12-year-old Donovan Duggins Won Red Robin’s National Kid Chef Culinary Competition today with his Gourmet Burger Recipe!The 12-year-old celebrity chef newbie’s “Mt. Vesuvius Burger” is made of a beef patty, sesame seed bun, crumbled blue cheese, bacon, provolone cheese and his own Lava Sauce consisting of sweet BBQ sauce, hot sauce, garlic powder and paprika. Sounds absolutely delish!
This tasty treat will be sold in all U.S. Red Robin® restaurants in summer 2011, and 50 cents of every “Mt. Vesuvius Burger” sold will go to the National Center for Missing & Exploited Children’s (NCMEC) child safety efforts.
Congratulations Donovan!
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